Jami at-Tirmidhi 1808

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حَدَّثَنَا مُحَمَّدُ بْنُ مَدُّويَهْ، حَدَّثَنَا مُسَدَّدٌ، حَدَّثَنَا الْجَرَّاحُ بْنُ مَلِيحٍ، وَالِدُ، وَكِيعٍ، عَنْ أَبِي إِسْحَاقَ، عَنْ شَرِيكِ بْنِ حَنْبَلٍ، عَنْ عَلِيٍّ

أَنَّهُ قَالَ نُهِيَ عَنْ أَكْلِ الثُّومِ، إِلاَّ مَطْبُوخًا

That Ali said: “Eating garlic was prohibited except when cooked.”

আলী (রাঃ) হতে বর্ণিত আছে, তিনি বলেন, রসুন রান্না না করে (কাঁচা) খেতে নিষেধ করা হয়েছে। সহীহ, ইরওয়া

علی رضی الله عنہ کہتے ہیں کہ لہسن کھانے سے منع کیا گیا ہے سوائے اس کے کہ وہ پکا ہوا ہو ۱؎۔

Telah menceritakan kepada kami [Muhammad bin Mudduwaih], telah menceritakan kepada kami [Musaddad], telah menceritakan kepada kami [Al Jarrah binn Malik] bapaknya Waki', dari [Abu Ishaq] dari [Syarik bin Hanbal] dari [Ali] bahwa ia berkata; "Telah dilarang untuk memakan bawang kecuali jika dimasak

Ali (r.a.)’den rivâyete göre, şöyle demiştir: “Çevrenizdeki insanları rahatsız ettiği için sarımsak yemek yasaklandı. Ancak pişmiş olursa bu rahatsızlığı yapmayacağı için yenebilir.” Diğer tahric: Ebû Dâvûd, Etıme

Jami at-Tirmidhi 1808, Book 25, The Book on Food, Hadith 22. 1 min readCopy the reference

The chain

Who passed it on, from Imam at-Tirmidhi back to the one who was there.

1. 1Imam at-TirmidhiCompiler, died 279 AH
2. 2Muhammad ibn AhmadTold us, Fourth generation, died 251 AH
3. 3Musaddad ibn MusarhadTold us, Fourth generation, died 228 AH
4. 4Al-Jarrah ibn MalihTold us, Third generation, died 166 AH
5. 5Abu Ishaq as-SabiiFrom, Successor, died 126 AH
6. 6Sharik ibn HanbalFrom, Successor
7. 7Ali ibn Abi TalibFrom, Companion, died 40 AH